Azienda Agricola Francesco Moser

TRENTODOC AND DOC TRENTINO WINES

The Moser family’s cultural roots lie in the Cembra Valley. Farming traditions, hard work, a deep love for one’s land, innovative yet simple methods, our wines are the expression of these values.

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TRENTODOC

51,151 – Rosè – Brut Nature
Moser Metodo classico

Since 1984, our Metodo Classico sparkling wines are an example of the high quality produced in our estate. The entire production process, from pressing grapes to the final disgorgement phase, is entirely carried in our cellar at Maso Warth.

Trentodoc

Maso Warth

Still wines

The range of still wines represents our selection of those grape varieties that over the years have been able to bring out the best expression of our vineyards and of the Trentino region. The first bottles were produced in 1979 in our old winery in Palù di Giovo.

Maso Warth
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IDENTITY

Roots and future

Our deep connection with our roots, our family’s farming tradition, the younger generation’s strong technical and business knowledge, the constant evolution in farming techniques and winemaking technology are the driving forces behind our work.

Moser

VINEYARDS

Cembra valley and hills above Trento

Our grapes are harvested on the steep porphyritic slopes of the Cembra Valley, birthplace to the Moser family, as well as on the chalky dolomitic hills of the Adige Valley, that receive the regular Ora del Garda breeze, between Trento and San Michele all’Adige.

Hills above Trento
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THE WINERY

Winemaking

From hand-harvesting to pressing, from ageing to bottling, at every stage our work aims to maintain the wine’s freshness and integrity. In this way, we enhance the flavours and aromatic characteristics that are typical to Trentino wines.

Winemaking
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TOURS AND WINE SHOP

Tasting room and Francesco Moser museum

We receive visitors in our welcoming tasting room at Maso Warth. Here it is possible to buy our wines or visit the museum showcasing the legendary cycling feats of the Moser family.

Tasting room